Elenka Gelato Rose - Rose Flower
(Dose 40 gr per patisserie per 1000 gr pastry cream)
(Dose 35 gr per Gelato 1000 gr of base)
Packaging: 4 x 3 Kg
Rose Rose Flower - confectionery paste preparation
Gelato Recipe: 40gr Cream paste, 1000gr Cream base mix
Italian pastry usage as well, confectionery perfection.
ELIO IMPORTING LTD. 750 Millway Ave. Unit #4,
(Langstaff Rd. & Highway #400)
Concord, Ontario L4K 3T7
E-Mail Sales@elioimporting.com
Tel: 905-738-0646 Tel: 1-866-292-ELIO
Fax:905-738-9313
Copyright © 2009 ELIO IMPORTING All Rights Reserved
Web Site E-Commerce Specialist and Developer